Tried this recipe from Yummy Magazine August Issue courtesy of my husband! 4 more issues and my yummy 2011 edition is complete!
As you can see, i made three different designs! The ingredients are, wanton/molo/siomai/gyoza wrapper, shrimp and pork meat, salt, pepper, soy sauce, carrots, cabbage, onions. That's it! And then you steam it for about 30 minutes.
Gyoza and Open Face Siomai Style
It tuned out quite good. We had a lot of left over mixture and wrappers, so we made another batch and made wanton soup!